Kelly’s Christmas Shop

Posts Tagged ‘hot chocolate’

This recipe is very easy to make and is a hit with any of your family or friends that love peppermint!

Ingredients

2 lbs. white chocolate
30 small peppermint candy canes

Directions

Line a jellyroll pan with parchment paper or heavy tin foil. In a microwave safe container add the white chocolate and heat on medium in the microwave for about 4-6 minutes. Stop during heating and stir occasionally until the chocolate is smooth and melted.

In a large plastic bag add the candy canes. Using a rolling pin or another similar tool, begin breaking the candy into small pieces. Stir the candy into the melted chocolate and spread in the pan, evenly.

Place in refrigerator for about 60 minutes and then break the candy into pieces.

Here’s an idea:  Take a piece of Peppermint Brittle and add it to a steaming cup of hot chocolate.  YUM!

It sure is nice to cozy up with a hot cup of hot chocolate on a cold, winter night!

And what a wonderful way to show someone you care – by sending them a gift mix for Minty Hot Chocolate! You could also box this gift up with some really special mugs or colorful cups and saucers for a nice gift.

1 (10 ounce) pkg. mint chocolate chips (1 2/3 cups)
1 1/3 cups nonfat dry milk powder
2/3 cup sugar
1/3 cup quality unsweetened cocoa powder
8 peppermint sticks, or round hard candies

Layer ingredients attractively in two 2 cup jars, dividing everything equally. Insert peppermint sticks, candy canes, or candies around the inside of the jar or use with decorations on outside of jar if sealed in wrappers. Add additional chocolate pieces if necessary to fill any gaps.

GIFT TAG DIRECTIONS

Place contents of one jar with 1 2/3 cups water. Heat and stir over medium heat until hot and chocolate pieces are melted. Pour into 4 cocoa mugs, and serve with peppermint candy. Top with whipped cream or marshmallows if desired.